Premium Papua Mace – 1kg

Description

Whole nutmeg flowers, selected at source. They are characterised by their reddish-orange colour and a more refined, floral and citrusy aromatic profile than traditional nutmeg. Value-for-money packaging by the kilo, ideal for haute cuisine and the food industry.

🌟 Properties

• Superior aroma: A sweet, citrusy profile that is smoother and more elegant.
• Natural colouring: Adds an attractive golden hue to recipes.
• High yield: Strong aromatic intensity with just a small amount.
• Aids digestion: Helps reduce flatulence and stomach heaviness.

🍳 Main uses

• Sauces and creams: Indispensable in béchamel, purées and vegetable creams.
• Meat industry: Essential for seasoning premium sausages and pâtés.
• Stews and curries: Added directly to stocks, rice dishes and stews.
• Baking: A base for Christmas biscuits, sponge cakes and gingerbread.
• Drinks: Excellent for gins, liqueurs and chai-style teas.

📋 Technical specifications

• Botanical name: Myristica argentea (Origin: Papua).
• Part used: Dried aril (the membrane surrounding the seed).
• Moisture and purity: < 12% moisture / > 98% purity.
• Allergens: 100% natural, allergen-free (gluten-free).
• Packaging: Heat-sealed airtight bag (protects against light and moisture).
• Shelf life: 18 to 24 months when stored in a cool, dry and dark place.